Seeing that 32 is freezing point of water,its not suprising that food is freezing.it should be 38f or +3c.when was the last time you did a FULL defrost(NO HAIRDRYERS PLEASE).ALSO CHECK DOOR SEALS ARE TIGHT ALL ROUND.
yes, but some collect ice at the rear,so causing overcooling.
door seals tight and can find no ice collected anywhere, frezzer comp. working fine...i
then, just replace the fridge thermostat.
ok............thank-you
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Fridge is frost free
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