SOURCE: The flour I am using in All purpose - the book
If you want really good bread you need to ditch the all purpose flour. It will always be more dense and short compared to bread flour. Be sure to buy a bag of flour that says "bread flour" on the bag.You will get a more normal looking and tasting bread.
SOURCE: My recipe calls for 6 tablespoons of all purpose flour, how much cake flour should I use?
This is not a baking website.
Here is how you determine the size of loaf you can bake in your machine. You need to determine the capacity of your pan. Fill your pan with water and measure the cups added so you know how many cups of water are in the pan when it is full to the very top. Here are the conversions:
1)If your pan holds less than 10 cups of water you can make: a 1 pound loaf
2)If your pan holds 10 cups of water you can make: a 1 pound loaf and a 1.5 pound loaf
3)If your pan holds 12 cups you can make: a 1 pound, 1.5 pound, and a 2.0 pound loaf
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This is rare, but if you pan holds 14 cups or more you can make all the above plus a 2.5 pound loaf
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